Posts Tagged With: video

Palm Sugar, how it’s made

Our own Pranee Khruasanit Halvorsen shares her visit to Wat Pok Chareon and the coconut plantation near Amphawa, Samut Songkhram Thailand and demonstrates the process of making palm sugar, from collecting the palm sap or nectar through to the final production of coconut palm sugar:

Pranee has classes coming up at BSC:  Thai-Isan – April 26 and Easy Vietnamese on May 23

Categories: .Bayview School of Cooking! | Tags: , , , , | 2 Comments

How to Peel Garlic in 10 seconds

How to Peel a Head of Garlic in Less Than 10 Seconds from on Vimeo.

SAVEUR magazine’s Executive Food Editor, Todd Coleman, shows you how to peel a whole head of garlic in less than ten seconds. (It’s kind of amazing.)

For more tips and tricks, visit Have a question? Email the

Directed by Alex Lisowski, Edited by Laura Tomaselli,

Categories: .Bayview School of Cooking! | Tags: , , , | Leave a comment

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